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 In the ever-changing and vast panorama of the minor islands of Italy, Capri holds a position of absolute privilege. Capri is essentially a fairy tale, a dream lost in the extraordinary azure of an incredible sea, in the boundless panoramas which embrace the Neapolitan and Salerno coast, between Capo Miseno and Amalfi. With complete geographical profile, history, sites, useful information and a pull-out map of the island. ... |  The best of Italian cooking as it has been passed down to us, with a breath of innovation. 280 recipes to get to know a culinary tradition that is certainly old but still up-to-date, both varied and simple, rich but at the same time easy to prepare. All recipes are illustrated and were selected and adapted to today's demands and tastes by professional Italian cooks. A whole chapter is dedicated to one-course dishes to offer a modem choice to ... |  160 recipes belonging to the most genuine regional cookery tradition. A book that gathers the most typical dishes of Neapolitan good home-cooking. Traditional recipes that result from a careful bibliographic research but that are also rooted in memory, practice and personal experience. This book is a celebration of collecting great culinary tradition that enhances natural flavors. ... |  A book about the greatest Egyptian pharaohs of history, the events that made them famous, the most curious and lesser-known episodes of their lives, the monuments they left us, court intrigues, battles, and mysteries and secrets still unrevealed. ... | | | | | | |
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